Where to go for authentic Italian food and restaurant in Lyon?
Sapori di Casa and Tipico offer ranges from home-made fresh pasta, burrata mozzarella from the south of Italy, mouth-watering charcuterie…
Laura Bertoni, 26, Italian. I am a recent CELTA graduate, having passed my course in December 2018. My family comes from Rome, however, I consider Milan to be my adoptive home. I chose to do my course in Lyon because my parents are currently living here and I have to say that I don't regret my choice at all, as Lyon has so much to offer! I am currently working as an events hostess at different events and trade shows, teaching Italian to a friend and writing articles, before going to work as an EFL teacher this summer at a camp in the UK. I enjoy going to the theatre, anything Shakespeare-related, good food and trying out new restaurants, live music, writing, and working out at the gym (I'm becoming a gym-a-holic!) I decided to join This is Lyon because I used to enjoy writing articles and reviews since University, and wanted to get back into it.
This is Lyon has blogged 22 posts
Sapori di Casa and Tipico offer ranges from home-made fresh pasta, burrata mozzarella from the south of Italy, mouth-watering charcuterie…